Baked Brownie Porridge Bars
Ingredients
- 2 cups of oats
- 1/2 cup cocoa powder
- 1/2 cup ground almonds
- 1/3 cup almond butter
- 2 medium mashed bananas
- 2 tsp vanilla paste (or extract)
- 3/4 cup plant milk of choice
- 1/4 cup maple syrup
- 2 tbsp melted butter (coconut oil if vegan)
- 2 tsp vanilla paste (or extract)
Preparation
Preheat the oven to 180 degrees Celsius and line a 8x8 baking tin with baking paper
Mix all the wet ingredients in a bowl then stir in the ground almonds, oats & cocoa powder
Transfer the mix into the prepared tin and bake for 30 mins
Allow to cool in the tin for at least 15 mins before removing
Slice and enjoy hot or cold