Chickpeas
Ingredients
- 15 oz. can chickpeas (low-sodium)
- 1 tsp ground cumin
- 1 tsp garlic powder
- 1 tsp oregano
- 1 tsp cayenne pepper
Preparation
Preheat oven to 350°
Mix chickpeas with the remaining ingredients
Spread on a baking sheet and bake 40-45 minutes or until crispy