The Yummiest Pancakes
Ingredients
- - 250mL of rice milk
- - 180g of flour
- - 2 eggs
- - 30g of almond butter
- - 1 tbs of maple syrup
- - 2 tbs of baking powder
Preparation
Mix the flour and baking powder together
Make a little ‘well’, then add the beaten eggs, almond butter and maple syrup. Then add a little by little the rice milk
Cook on medium heat