Ingredients
- 1-1/2 cups small broccoli florets
- 1/2 cup unsweetened non-dairy milk
- 2 tbsp ground golden flaxseed
- 1/2 cup chickpea flour
- 2 tbsp nutritional yeast
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1/2 tsp ground mustard
- 1/2 tsp salt (or to taste)
- optional: add 1/3 cup grated vegan cheese
- 1-1/2 cup vegan mayonnaise
- 3 tbsp non-dairy milk
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp mustard powder
- 1/4 tsp paprika
- 1/4 tsp pepper
- 1 tbsp apple cider vinegar
- 1 tsp lemon juice
- chopped dill
- salt to taste