Korean Banana Milk
Ingredients
- 1 semi frozen banana (I left it in the freezer for 15 minutes sliced)
- 1 cup soy milk
- 1 tbsp coconut condensed milk
- 1/2 tsp vanilla
Preparation
Blend everything in a high speed blender until smooth and creamy ☺️ add some ice cubes to make it even colder and enjoy