Swoodle Carbonara for 2 people
Ingredients
- 3 eggs
- 1 egg yolk
- 60g parmesan
- 250g mushrooms
- 10 chopped up lean smoked bacon medallions
Preparation
Stirred that through 250g mushrooms and 10 chopped up lean smoked bacon medallions that had been frying away in 2 tsp ghee, then added the Swoodles (270g for 2 of us) and mixed through