Vegan Avocado Herb Garlic Butter
Ingredients
- 2 medium ripe avocados
- 1/4 cup unsalted plant butter (I used @earthbalance)
- 6 garlic cloves, minced
- 1 cup freshly chopped cilantro
- 3 tbsp fresh lime juice
- 1 tsp Himalayan salt
- 1/2 tsp rosemary
- 1 tsp herbs and spice sprinkle (I used @bragglivefoodproducts)
- 1 tsp ground cumin
- 1/2 tsp freshly ground black pepper
Preparation
Add all ingredients to food processor or blender and blend until smooth
Pour onto baking paper and wrap into a tight log
Place in freezer for 1 hour then fridge for 1 hour if strapped for time, alternatively you can leave in the fridge for 4 hours
Spread onto your favorite bread and enjoy
