Aquafaba Brownies
Ingredients
- 200 gr aquafaba
- 70 gr cooked chickpeas
- 1 medium banana mashed
- 50 gr coconut oil
- 40 gr cacao powder
- 70 gr coconut sugar
- 100 gr oat flour
- 70 grams of chocolate chips
- 15 gr milled linseeds(1 heaped tbsp)
- 1 tsp baking powder
- splash of apple cider vinegar
- pinch of salt
Preparation
Blend banana and chickpeas with coconut oil, apple cider vinegar till completely smooth
Add cacao powder and coconut sugar and continue blending until it dissolves
Stir in oat flour, chocolate chips, milled linseeds and baking powder
Beat aquafaba until it becomes fluffy and start adding it to the batter spoon by spoon so it not looses all the air
After you added all the aquafaba pour it to the baking mold and bake in preheated oven at 180 degrees for 25 minutes
Serve with blackberry coulis if you wish