Pulse one cauliflower head, add a pinch of salt, microwave for 8min. Let it cool, press all the liquid out with a nut milk bag or a towel, place the cauliflower on a bowl, add 60g of oat flower, 6tbsp of chickpea flour or any other flour of your choice. 1 flaxseed egg (1 tbsp of flaxseed + 3 of water). Spice it all up with garlic powder, pepper, and some dry basil. Form a dough and place it in the oven for 15 minutes. Take it out, add the sauce and your toppings. I went for some Portobello and Tempeh
Note: Wine isn’t really healthy, it does have interesting compounds; however we have to look at the whole picture. Yes, sometimes science does hurt ?and except from some epidemiological studies, we need accurate RCTs to prove the associated benefits, and even so we are speaking of moderate consumption. Should we go over the French Paradox