Vegan Peanut Butter Jelly Oat Blondies
Ingredients
- 1. Mix the gluten-free oats, coconut oil and soak for 15 min. Blondies will get chewier
- 2. Mix all ingredients, except jam, and pour into a brownie pan
- 3. Top with the jam. Use sharp knife and make marble patterns if you're creatively inclined / bored
- 4. Bake for 25 min at 180 C
- 5. Eat