Healthy Protein Pancakes

Ingredients

  • 120g (1 medium) ripe banana
  • 1 tbsp baking powder
  • 1 tsp cinnamon
  • 1 scoop protein powder -

Preparation

  1. Mash the banana with a fork in a large bowl

  2. Blend the oats to form oat flour

  3. Mix the flour, milk, baking powder, cinnamon and protein powder in the bowl with the mashed banana, whisk to combine

  4. Heat up a large non-stick pan over medium to low heat

  5. Pour one or two pancakes at a time, let cook for 1-2 minutes until bubbles appear, then flip over and cook for an additional 30 seconds

  6. Stack those babies on a plate and enjoy with some nut butter and fresh berries (that's my favourite toppings!)

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