Creamy ?? Sourdough Toast
Ingredients
- 1 cup mushrooms, sliced
- 1 small handful dino kale, chopped
- 1/2 tsp olive oil (I used )
- A dash of sea salt
- 1 big dollop of cashew yogurt
- 2 slices of sourdough bread (I keep mine frozen after slicing)
Preparation
Sautée the shrooms, olive oil, kale, and sea salt until the mushrooms become soft
Add the yogurt
Sautéed for 1-2 more minutes
Top on warm toast and enjoy
