Italian Gelato Style Raspberry Nicecream Bowl
Ingredients
- 3 frozen bananas
- 70g frozen raspberries
- 1 tablespoon vanilla cashew butter
- 50ml coconut milk
- A few vanilla flavdrops (sweetened)
- 1 teaspoon pitaya powder
Preparation
Blend all the ingredients until smooth.
Top with salted caramel chocolate, more raspberries, macadamia nuts, and sugar stars.
Note that sugar stars can be found in the baking section of most supermarkets.
Enjoy your smoothie bowl.
