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Cheezy Chickpea Broccoli Fritters

Name: Cheezy Chickpea Broccoli Fritters
Ingredients: 1-1/2 cups small broccoli florets; 1/2 cup unsweetened non-dairy milk; 2 tbsp ground golden flaxseed; 1/2 cup chickpea flour (all-purpose or other gluten-free flour will work but use 1/3 cup and add more as needed up to 1/2 cup); 2 tbsp nutritional yeast; 1 tsp onion powder; 1/2 tsp garlic powder; 1/2 tsp ground mustard; 1/2 tsp salt (or to taste); optional: add 1/3 cup grated vegan cheese

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vegangotgame

1096 recipes

Ingredients

1-1/2 cups small broccoli florets
1/2 cup unsweetened non-dairy milk
2 tbsp ground golden flaxseed
1/2 cup chickpea flour (all-purpose or other gluten-free flour will work but use 1/3 cup and add more as needed up to 1/2 cup)
2 tbsp nutritional yeast
1 tsp onion powder
1/2 tsp garlic powder
1/2 tsp ground mustard
1/2 tsp salt (or to taste)
optional: add 1/3 cup grated vegan cheese

Preparation

Mix well
Add cooked broccoli florets and 1 cup cooked chickpeas
Mix again
Batter will look and feel very sticky but don’t worry, it will hold together once you fry them
Heat about 1/4-inch neutral oil in skillet over medium heat
Dollop heaping tablespoon of batter into skillet to form fritter
Repeat for each fritter, keeping them spaced apart
Turn fritters after a few minutes once browned on bottom
Reduce heat if starts to burn
Cook until both sides are golden brown