Loaded Avocado Toast with Poached Egg

Ingredients

  • one giant slice of sourdough bread
  • 1/2 mashed avocado
  • squeeze of lemon juice
  • salt
  • poached egg
  • feta cheese crumbles
  • sprinkle of crushed red pepper

Preparation

  1. Toast the sourdough bread

  2. Mash the avocado with lemon juice and salt

  3. Poach the egg

  4. Spread the mashed avocado on the toast

  5. Top with the poached egg, feta cheese crumbles, and crushed red pepper

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