Super Crispy Garlic Herb Fries

Ingredients

  • 8-10 small new potatoes
  • 2-3 tbsp olive oil
  • 2-3 tbsp mixed chopped herbs like basil + oregano
  • 1-2 cloves garlic minced
  • Salt and pepper

Preparation

  1. Preheat oven to 200°C

  2. Slice the potatoes in half, then each half into 4 pieces and lay evenly on a lined baking sheet, ensuring they don't touch each other for crispiness

  3. Mix the oil with the garlic, season with salt and pepper, drizzle over the potatoes, toss well, and bake for 20-25 minutes or until golden

  4. Remove from the oven, sprinkle with herbs, and serve with vegan tzatziki

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