Air Fryer Spicy Orange Cauliflower Bites

Ingredients

  • 1 small head cauliflower, washed and cut into florets
  • oil, for cooking
  • chopped green onions or cilantro, for garnish
  • toasted sesame seeds, for garnish

Batter

  • 3/4 cup (94g) all-purpose flour or gluten-free flour
  • 3/4 cup (175ml) water
  • 1/2 teaspoon salt
  • white pepper, a few shakes

Sauce

  • 3/4 cup freshly squeezed orange juice (from 2 oranges)
  • 1 1/2 tablespoons soy sauce or tamari
  • 1 tablespoon rice vinegar
  • 1 1/2 tablespoons maple syrup, adjust to taste
  • cornstarch slurry (1 tablespoon cornstarch, 2 tablespoons water)

Preparation

  1. Whisk together batter ingredients in a bowl until well combined

  2. Preheat the air fryer to 390°F (220°C)

  3. Dredge cauliflower florets in the batter, shake off excess, and place them on the air fryer rack

  4. Air fry until golden brown, about 8 to 10 minutes

  5. In a heated non-stick pan, pour in the orange juice along with the sauce ingredients, except the cornstarch slurry

  6. Bring the mixture to a rolling boil and stir until the sugar has melted

  7. Stir in the cornstarch slurry

  8. Add the cauliflower florets and quickly toss everything together until well combined

  9. Serve immediately with chopped green onions or cilantro and toasted sesame seeds

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