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Peanut Butter Custard

Name: Peanut Butter Custard
Ingredients: 3/4 cup plant milk; 2 Tbsp peanut butter -2 Tbsp corn starch; 1 cup coconut milk, full fat; 3 Tbsp maple syrup; a pinch of salt

Quick & EasyVeganVegetarian5 Ingredients or LessUnder 20 minutesDairy-freeGluten-freeBoiledCream

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Vegan Feed | Vegan Recipes

1285 recipes

Ingredients

3/4 cup plant milk
2 Tbsp peanut butter -2 Tbsp corn starch
1 cup coconut milk, full fat
3 Tbsp maple syrup
a pinch of salt

Preparation

Simmer+stir for 6 minutes/refrigerate at least 1 hour

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Peanut Butter Custard

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