Peanut Butter Pretzel Truffles
Ingredients
- 1/2 cup @kaysnaturals orignal pretzels
- 1/2 cup @kaysnaturals cinnamon toast pretzels
- 3/4 cup peanut butter
- 1/4 cup coconut sugar
- 1-2 tbsp of flour (use coconut or almond flour to keep them gf)
- 1 bar of chocolate
Preparation
Start by crushing your pretzels
I used a food processor to crush mine
Add the crushed pretzels to a large bowl
Save a few tablespoons to top the truffles
Next, add the peanut butter, sugar, and flour to the bowl and mix it well
Refrigerate for 20-30 minutes so the mixture is easier to mold
Add a few tbsp of flour or more crushed pretzels if the mixture is still too runny
Then, form the mixture into balls
Melt your dark chocolate, and dip each ball into the chocolate
Top each chocolatey truffles with more crushed pretzels
Refrigerate until the chocolate hardens and enjoy?