Easy Vegan White Russian Cocktail
Ingredients
- 30ml Vodka
- 30ml Kahlua (coffee liqueur)
- 40ml plant-based milk
- 20ml plant-based cream
- Ice cubes
- Optional: pinch of cinnamon
Preparation
Mix vodka and kahlua together with ice cubes in a glass
Top with the milk and cream, letting it run over a spoon to avoid direct mixing with the alcohols
Optionally add a pinch of cinnamon on top
