Fodmap Friendly Chocolate Chickpea Cookies

Ingredients

  • 150 grams chickpeas (drained & very well rinsed)
  • 2 tbsp natured peanut butter
  • 1 scoop almond meal
  • 1 tsp stevia (you can also use maple syrup or rice malt syrup if you like)
  • 1 tsp baking powder
  • 2 tsp vanilla essence
  • 40 grams dark vegan chocolate (i used @lovingearth )

Preparation

  1. Preheat the oven to 160 degrees celsius

  2. In a food processor mix all the ingredients except for dark chocolate, so it forms a smooth mixture

  3. Chop the chocolate and stir it in cookie dough mixture

  4. Slightly moisten your hands (so the batter won’t stick to your fingers) and form cookies

  5. Place them on parchment paper

  6. Bake them for around 10 minutes, until they get a little golden brown

  7. Enjoy the hell out of them

  8. Tip: these go great with some warm almond milk topped with a sprinkle of cinnamon ??? #fodmapfriendly #thefodmapfriendlyvegan #lowfodmap #ibs #fodmap #guthealth #sugarfree #fructosefreeliving #organic #vegan #vegansofig #nourishyourbody #veganfriendly #veganshare #yogaeverydamnday #healthspo #fit #fitfam #healthy #health #feedfeed #bestofvegan #veganfoodshare #yuminthetumrepost #veganfoodlovers

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