Quick & Easy Tropical Yoghurt Bowl
Ingredients
- 1 c mango coconut yoghurt, @cocobella_coconut_yoghurt
- 1/2 c nutty granola
- 6 slices of @frooty.tootie dehydrated pineapple, roughly chopped
- 2 fresh passion fruit for garnish
- salted caramel dark chocolate for garnish, @picochocolate
- assembly: in a glass serving bowl, add 3/4 c of the mango yogurt.
Preparation
Assembly
In a glass serving bowl, add 3/4 c of the mango yogurt
Add a layer of your choice of nutty granola
Next add a layer of chopped dehydrated pineapple (about 3/4 the quantity)
Now add the rest of the yoghurt
Finally, garnish with the rest of the granola and dehydrated pineapple along with fresh passion fruit flesh and chunks of slated caramel dark chocolate
It’s really refreshing