Iced Beetroot Latte with Plant-Based Milk
Ingredients
- Ice cubes
- 1 cup of any plant-based milk
- 1 shot of fresh beetroot juice
- Liquid sweetener (such as maple, agave, yacon, or date syrups)
Preparation
Place the ice cubes in the glass
Pour your frothed milk into the glass
Add some liquid sweetener
Finally, pour the beet shot into the glass and enjoy
