Strawberry-Banana Chia Seed Pudding

Ingredients

  • 1/3 cup chia seeds
  • 1/4 cup quick or rolled oats
  • 1 whole banana, sliced
  • 3/4 cups strawberries
  • 1.5 cup full fat coconut milk
  • 1 tablespoon vanilla extract
  • 2 tablespoons agave or maple syrup
  • 2 tablespoons strawberry jam (optional)

Preparation

  1. In a mason jar or medium sized container, add your chia seeds and oats

  2. Pour the coconut milk and stir until all ingredients are well combined

  3. Mix in the vanilla extract and agave syrup

  4. Properly store in refrigerator and chill for at least 3 hours or overnight

  5. Once chia seeds and oats have been set into a pudding-like consistency from storing, chop bananas and strawberries to top with your pudding

  6. To add a bit more strawberry flavor, add a tablespoon of strawberry jam

  7. You may also add nut butters, nuts, and other seeds for toppings

  8. Serve & enjoy!

  9. Note: on photo shown - you may create layers of chia seed pudding, banana, strawberries, and jam!

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