Vegan Muffin
Ingredients
- For Muffin
- ?2 very ripe bananas
- ?1/2 cup natural creamy peanut butter
- ?2 tsp baking powder
- ?Handful of chocolate chips
- For frosting
- ?1 cup thick vegan yoghurt
- ?3 tbsp natural creamy peanut butter
- ?3 tbsp vegan cream cheese
- ?4 tbsp powdered sugar
- ?1 tbsp dark cocoa powder
Preparation
In a food processor or blender add the bananas
Peanut butter and baking powder
Blend until smooth
Old in a handful of chocolate chips and divide the batter in a greased muffin tin, makes 6
Bake for about 15 minutes
For Frosting
Add all the ingredients to a bowl and mix well with electrical beaters until creamy and smooth
Let sit in the fridge for 1 hour if too loose
Enjoy