Tahini Lemon Dressing Green Salad
Ingredients
- 1 tablespoon tahini
- 1 tablespoon lemon juice
- 3 tablespoons water
- mixed spring greens
- kalamata olives
Preparation
Mix tahini, lemon juice, and water together to make the dressing
Prepare a bowl with mixed spring greens and kalamata olives
Drizzle the dressing over the greens and olives, then toss to combine
Serve immediately
Notes
Salad provides essential greens, fiber, vitamins, and minerals to support gut health and overall well-being
Keep salads fresh, colorful, and diverse for optimal nutrition and to benefit the microbiome