Classic Banana Split with Vanilla Ice Cream
Ingredients
- 200 g heavy cream
- 1 packet vanilla sugar
- 6 bananas
- 250 ml vanilla ice cream (about 12 scoops)
- 125 ml chocolate sauce
- 60 g chopped dark chocolate
- 6 tsp almond slivers
Preparation
Whip the heavy cream with the vanilla sugar and chill
For each serving, cut one banana lengthwise and then in half crosswise to create 4 pieces; arrange the banana pieces in a bowl
Place 2 scoops of vanilla ice cream on the banana and top with 2 tablespoons of the whipped cream
Drizzle with chocolate sauce and sprinkle with chopped dark chocolate and almond slivers
Repeat for all portions and serve immediately
Notes
This classic banana split is a quick and beloved dessert, perfect for summer
