Chocolate Espresso Protein Shake
Ingredients
- 1.5 cups milk of choice
- 3 peeled ripe bananas
- 2 espresso shots made with Whittard’s vanilla coffee, cooled
- 2-3 tablespoons cacao powder (to taste)
- 1 heaped scoop vanilla or chocolate protein powder
- 2 tablespoons ground flax or chia seeds
- 1 teaspoon vanilla extract
Preparation
Blend together all ingredients.
Add more milk if desired, then serve chilled or over ice.
Notes
This recipe serves 2 people.
