Easy Vegan Chocolate Cake
Ingredients
- 1 cup unsweetened oat milk
- 1 cup warm water OR coffee
- 1/2 cup of vegan butter, melted
- 2 T of apple cider vinegar
- 2 cups of all purpose flour
- 2 cups of sugar
- 3/4 cup of cocoa
- 1 tsp of baking soda
- 1/2 tsp of baking powder
Preparation
Preheat oven to 350F and prepare your pans.
Sift all dry ingredients in one bowl.
Add wet ingredients in a separate bowl.
Pour wet ingredients into the dry.
Stir until combined and mixed well.
Pour into prepared pans.
Cook for 45 minutes or until firm.
