Baked Garlic Knots with Herb Oil
Ingredients
- 16 oz pizza dough (homemade or store-bought)
- 2 tbsp extra virgin olive oil
- 3 cloves garlic, minced
- 10-12 leaves fresh parsley, finely chopped
- red pepper flakes and salt to taste
Preparation
Preheat oven to 450°F
Roll dough out into a large rectangle
Cut into 12 even strips
Form strips into knots and bake in the oven for 11-13 minutes until golden brown
In a large bowl add the olive oil, garlic, parsley, red pepper flakes and salt; mix together
Once the garlic knots are golden, take them out of the oven and immediately toss in the olive oil mixture until all are coated evenly and enjoy
