Spicy Vegan Tofu Tacos with Lime Flavor

Ingredients

  • 16 oz of extra firm tofu
  • 1/2 tbs of liquid aminos
  • 1 tbs of rice vinegar
  • 1/4 tsp of liquid smoke
  • 1 1/2 tbs of chili oil
  • Juice of 1 lime
  • 1 tbs of sesame oil
  • 1/4 tsp of Korean-style red pepper
  • Salt to taste

Preparation

  1. Pre-heat oven at 350 degrees F.

  2. In a mixing bowl, scramble your block of tofu

  3. Add the rest of the ingredients and mix well.

  4. Place the tofu on a baking sheet.

  5. Place in the oven for 20-30 minutes or until golden brown.

  6. Remove from the oven and let it cool.

  7. Add to your taco shell and add your favorite toppings!

  8. Enjoy

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