Peanut Butter S’mores Crispy Treats
Ingredients
- 1/2 cup pure maple syrup
- 1/2 cup nut or seed butter
- 3 1/2 cups crisp rice cereal
- 1/2 cup mini vegan marshmallows, i used dandies
- 1/2 cup chopped dark chocolate bar
Preparation
Line a 8”x8” square baking dish with parchment paper
Heat maple syrup and nut or seed butter of choice in a medium non stick saucepan over low heat
Stir until well combined
Add crisp rice cereal and stir again until well coated
Press into lined baking dish well
Press marshmallows and chopped chocolate bar into the top of the crispy treats
Broil on low for 1-3 minutes until marshmallows are just brown
Remove from oven and cool
I like to place in the freezer to get extra firm before cutting into squares
Store in fridge or freezer
