Customizable Oatmeal Breakfast Bowl with Fruits and Nuts
Ingredients
- 1 cup gluten free rolled oats
- 2 tsp cacao powder
- 1 tsp cinnamon
- 1/2 tsp cloves
- 1/2 tsp allspice
- 2 plump dates
- 3/4 cup almond milk
Preparation
Simmer all ingredients to desired thickness.
Top with your favorite toppings, such as blackberries, blueberries, raspberries, puffed millet, coco sprouted granola, and pepitas.
Garnish with a red petunia and a sprig of fresh mint from the garden, if available.
