Baked Potatoes with Sriracha-Tahini Sauce
Ingredients
- Potatoes
- 1/2 cup cashew milk yogurt
- 3 tablespoons tahini
- 1 tablespoon coconut aminos
- 2 tablespoons sriracha
Preparation
Bake the potatoes.
Whip up the sauce by mixing the ingredients together.
Bake the potatoes.
Whip up the sauce by mixing the ingredients together.
