Vegan Pizza Babka

Preheat oven to 230°C

Roll out the dough into a squared shape 40x25

Add toppings, but do not overload

Roll dough along the long side

Cut through the middle along the long side

With your fingers glue together the upper ends and start folding one side over the other

Move carefully into a cake tin and drizzle some oil

Bake for 25-30 minutes at 230°C

Let cool down a little before removing from the tin