Simple Herbal Tea Infusion

1. Boil water in a pot or kettle.

2. Add dried herbs to a tea infuser or directly into the water.

3. Steep for 5 to 10 minutes, adjusting time for desired strength.

4. Strain the tea and serve hot, adding honey if desired for sweetness.

Tips

1. Forage for fresh herbs or use store-bought dried varieties.

2. Sweeten with high-quality honey, such as linden honey, for enhanced flavor.

3. Experiment with different herb combinations to create personalized blends.