Vanilla Chai Cacao Oat Porridge
Ingredients
- Vanilla chai tea (brewed)
- Oats
- Heaped tablespoons of cacao powder
- Berry compote
- Frozen red currants
- Dark chocolate
Preparation
Make a brew of vanilla chai tea.
Use the tea as part of the liquid to cook the oats, adding a good heaped tablespoons of cacao powder.
Cook until the porridge is done.
Top with berry compote, frozen red currants, and dark chocolate.
