Blueberry Raspberry Chocolate Bites
Ingredients
- 50 g blueberries
- 50 g raspberries
- 20 g 85% dark chocolate
- Sea salt
Preparation
Melt the chocolate.
Divide the blueberries and raspberries on a baking paper.
Pour the melted chocolate over them with a pinch of sea salt.
Freeze for an hour or until the chocolate is set.
Notes
Per serving: 175 calories, 16 g carbohydrates, 9 g fat, 4 g protein.
