Vegan Buffalo Jackfruit Dip

Ingredients

  • 1 can of jackfruit
  • 1 8oz package of vegan cream cheese
  • 1/4 cup vegan ranch or blue cheese
  • 1/2 cup buffalo
  • optional: shredded vegan cheese

Preparation

  1. Mix together in a bowl

  2. Transfer to baking dish

  3. Bake for 30 mins at 350 degrees

  4. Serve with celery and/or tortilla chips

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