French T O a S T with a Side of Fluffy Scrambled Eggs
Ingredients
- 2 eggs
- 2 tbsp almond milk
- 1/2 tsp vanilla
- sprinkle of cinnamon & sea salt
- @silverhillsbakery bread
- olive oil
- berries
- maple syrup
- chili flakes
- fresh chives & sea salt
Preparation
Whisk together 2 eggs, 2 tbsp almond milk, 1/2 tsp vanilla, sprinkle of cinnamon & sea salt; dip @silverhillsbakery bread & fry in olive oil until cooked to your liking; serve with berries & drizzle with maple syrup; beat 2 eggs, add to a hot pan that’s lightly greased, turn heat down and stir until almost cooked, remove from heat {mine cooked in literally 1 min so be close by}; sprinkle with chili flakes, fresh chives & sea salt *