Sunrise Latte with Turmeric Spices
Ingredients
- 1 teaspoon turmeric
- 1/2 teaspoon cinnamon
- 1/2 teaspoon ashwagandha powder
- 1 tablespoon brown sugar
- 1 cup milk (oat or soy)
Toppings
- golden dust
- rose petals
Preparation
Heat the milk in a saucepan over medium heat until warm
Add turmeric, cinnamon, ashwagandha powder, and brown sugar, then whisk until fully dissolved and smooth
For a hot latte, serve immediately; for a cold latte, cool the mixture and refrigerate or serve over ice
Top with golden dust and rose petals before serving
Notes
This drink can be customized with different plant-based milks and is ideal for a healthy, energizing beverage
