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Creamy Chocolate Porridge, Redcurrant & Blackcurrant Compote, Toasted Coconut Flakes and Ginger-Spiced Dark Chocolate

Name: Creamy Chocolate Porridge, Redcurrant & Blackcurrant Compote, Toasted Coconut Flakes and Ginger-Spiced Dark Chocolate
Ingredients: 1/2 cup rolled oats⠀⠀; 2 cup water⠀⠀; 1 cup coconut milk @plenishdrinks⠀⠀; 1 scoop vanilla protein ⠀⠀; 5 tbsp cacao powder ⠀⠀; 1 tbsp maca ⠀

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Ingredients

1/2 cup rolled oats⠀⠀
2 cup water⠀⠀
1 cup coconut milk @plenishdrinks⠀⠀
1 scoop vanilla protein ⠀⠀
5 tbsp cacao powder ⠀⠀
1 tbsp maca ⠀

Preparation

Combine all ingredients in a saucepan and simmer on a low heat for about 5 mins until desired consistency is reached. ⠀
To make the compote, simmer 1/4 cup frozen/fresh berries or currants with a splash of water, a squeeze of lemon juice and an optional dash of maple syrup!⠀

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