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Spooky Breakfast Cookies

Name: Spooky Breakfast Cookies
Ingredients: 1 cup Oats; 2 cups milk ? of choice; 1 teaspoon cinnamon; 2 tablespoons linseeds; 2 tablespoons pumpkin seeds; 2 tablespoons hemp seeds; 2 tablespoons nut butter

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drchintalskitchen

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Ingredients

1 cup Oats
2 cups milk ? of choice
1 teaspoon cinnamon
2 tablespoons linseeds
2 tablespoons pumpkin seeds
2 tablespoons hemp seeds
2 tablespoons nut butter

Preparation

Combine all the ingredients and cook on a medium heat for a few minutes until you have a thick porridge
Eat this as it is or leave it to cook to turn into cookies
Once cooled down, mash 1 banana ? & stir into the mix
Take 2 heaped tablespoons at a time and make small rounds onto a baking tray/paper (makes about 12-14)
Bake in over at 170’C (fan) for about 30minutes until dry & just browning
They will be soft & chewy and keep in fridge for a few days - if they last that long
Decorated with dark chocolate

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