Chocolate Silver Dollar Pancakes
Ingredients
- 1 1/2 cups whole wheat flour
- 1/4 cup cocoa powder
- 2 tablespoons baking powder
- 1/2 teaspoon kosher salt
- 1 3/4 cups oat milk
- 3 tablespoons pure maple syrup
- 1 teaspoon Vegemite
- 3 tablespoons vegan butter
- 1 teaspoon vanilla
- 2 tablespoons golden flax
- 4 tablespoons water
Preparation
Whisk the flax and water together in a small bowl and set aside.
Whisk together the dry ingredients in a large bowl and set aside.
Melt the vegan butter and whisk it together with the oat milk and vanilla.
Pour the liquid mixture into the dry ingredients and fold to combine.
Before it is completely mixed, fold in the soaked flax.
Fold until no dry clumps remain.
Measure out 1/4 cup of batter onto a hot skillet for medium pancakes or 1 tablespoon for silver dollar size.
Heat a non-stick skillet over medium heat
Cook until bubbles form on the surface, then flip and cook until golden brown
