Veganrotel
Ingredients
- 12oz (about 1 cup) silken tofu (such as Mori-nu Soft Silken Tofu)
- 1/2 cup nutritional yeast
- 1 Tablespoon tomato paste
- 2 cloves garlic
- 1 Tablespoon lemon juice
- 1 Tablespoon Veg Bouillon
- 1/2 teaspoon salt
- 1/4 teaspoon turmeric powder
- 1 teaspoon onion powder ••2 Tablespoons tapioca starch (also called tapioca flour
Preparation
If you cannot find it you can use rice flour or cornstarch but it won't have the same texture so try to find tapioca starch sometime!)
Can Ro*Tel diced tomatoes and green chiles (or about 1.5 cups chunky salsa will work too) ——- Blend everything except the can of Ro*Tel together until it's very smooth (Pour into a small pan and stir in the Ro*Tel (do not drain.) ———- Heat the sauce over high heat until it comes to a boil. Make sure you stir constantly while making this sauce so it doesn't burn or stick to the bottom. Continue to stir while boiling until the sauce becomes thick. Remove from the heat, let it cool enough so that you don't burn your mouth and eat