Banana Pops

Ingredients

  • 2 bananas sliced in halves
  • 1/2 cup of melted chocolate chips
  • 1/4 cup of crushed pistachios
  • 1/4 of chopped goji berries

Preparation

  1. In a bowl add chocolate chips and double boil to melt

  2. Place bananas on skewers or popsicle sticks

  3. Roll bananas in melted chocolate and coat with toppings

  4. Place bananas on parchment paper standing upright in a freezer for 15 to 20 minutes

  5. Once time is up serve (or store in fridge) and enjoy ???? #threebunnies

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