Cheesy Crumpets for Breakfast
Ingredients
- 2 Stephenson's crumpets
- 45g mixed extra mature cheddar and double Gloucester cheese
- Onion salt, to taste
- Chives, to taste
Preparation
Toast the crumpets until golden brown.
Sprinkle with onion salt and chopped chives.
Top with grated cheese.
Melt the cheese under a grill or in an oven until bubbly.
Notes
This recipe totals 8 syns and 1.5 hex A on Slimming World.
