Frozen Banana Snickers-Inspired Treat

1. Cut half a banana lengthways and then cut each half in half to make four pieces.

2. Spread nut butter on top of the banana pieces.

3. Place the banana pieces in the freezer for 5-10 minutes.

4. Melt some chocolate.

5. Chop some nuts into smaller pieces.

6. If desired, make a date caramel sauce by mixing fresh dates, water, tahini or almond butter, and a pinch of sea salt in a food processor until smooth, adding liquid until the desired consistency is reached.

7. Remove the banana pieces from the freezer.

8. Drizzle the melted chocolate and date caramel if using over the banana pieces, then add the crushed nuts.

9. Return the banana pieces to the freezer for 15-20 minutes.

Tips

1. You can make several at once; defrost for 10-15 minutes before eating if stored in the freezer.