Quick Cheese Burger Tacos

1. Mix the burger sauce by combining ketchup, mayonnaise, mustard, pickle juice, and chilli crisp.

2. Smash beef mince into a tortilla and season with desired seasonings.

3. Fry the assembly meat side down for a few minutes, adding onions if using.

4. Top with burger sauce and pickles before serving.

Tips

1. This dish is ready in 15 minutes.

2. Use a cast iron griddle for best results.