Almond Date Cacao Truffles
Ingredients
- 2 cups medjool dates (16 - remove pits)
- 1/2 cup raw almonds
- 1/4 cup cacao powder
- 2 tablespoons coconut oil (melted)
- 1 teaspoon vanilla extract
- 1/4 teaspoon fine sea salt
Preparation
Place all ingredients into food processor and process until sticky dough forms
Roll 2 teaspoons of mixture into balls
Store in airtight container in fridge or freezer and enjoy